Gingersnap Cookies
INGREDIENTS
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Ingredients
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Based on 3 dozen servings per recipe.
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2 cups flour
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1 tablespoon ginger, ground
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2 teaspoons fresh ginger, finely grated
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2 teaspoons baking soda
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1 teaspoon cinnamon
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3/4 cup shortening or unsalted butter
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1 cup granulated sugar
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1 egg
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1/4 cup dark molasses
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1/2 cup candied ginger, finely chopped
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1/3 cup cinnamon sugar
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