gingered pear chicken

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INGREDIENTS
1 can (16oz) pear halves in syrup, undrained.
2  Chicken breasts [whole}
¼ teaspoon Salt
3 tablespoons Butter [melted]
¾ cup Ginger ale
¼ cup Brown sugar [firm packed]
3 tablespoons Soy sauce
¼ teaspoon Ground ginger
1 tablespoon Cornstarch
¼ cup Water
  Chopped walnuts (optional)
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