Gingerbread Loaf
"Adding caramelized apples and vanilla ice cream turns this delicious gingerbread into a decadent dessert...."
INGREDIENTS
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Gingerbread Loaf:
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7 ounces butter, softened
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1 cup dark brown sugar
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1 large egg
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21/2 cups all purpose flour
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11/2 teaspoons baking soda
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2 tablespoons ground cinnamon
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1 tablespoon ground ginger
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3/4 cup boiling water
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3/4 cup dark corn syrup
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Caramelized Apple Sauce:
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3 cups water
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2 cups sugar
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1 1-inch piece fresh ginger, peeled
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5 Granny Smith apples, peeled, cored, sliced
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1 1/2 cups dark brown sugar
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1 1/2 cups water
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Vanilla ice cream
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