Gingerbread Cupcakes
INGREDIENTS
•
1/4 cup unsalted butter, softened
•
1/2 cup granulated sugar
•
1 tsp molasses
•
1 egg
•
2/3 cup all purpose flour
•
1/2 tsp baking powder
•
1/8 tsp kosher salt
•
1/4 tsp baking soda
•
1/4 tsp ground ginger
•
1/2 tsp ground cinnamon
•
1/8 tsp ground cloves
•
1/4 cup buttermilk
•
6 Gingerbread Oreo cookies, broken in fourths
•
1/4 cup unsalted butter, softened
•
2 1/2 cup powdered sugar
•
2-3 Tbsp milk
•
5 Gingerbread Oreo cookies, crushed fine
ADVERTISEMENT