INGREDIENTS
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2 3/4 cups all-purpose flour, spooned and leveled, plus more for the work surface
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1 1/4 teaspoons ground ginger
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1 teaspoon ground cinnamon
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1/2 teaspoon baking soda
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1/4 teaspoon ground cloves
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1/4 teaspoon kosher salt
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1/2 cup (1 stick) unsalted butter, at room temperature
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2/3 cup granulated sugar
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1/2 cup molasses
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1 large egg
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1 cup confectioners' sugar