"This sweet and spicy cookie is sturdy enough to use when making gingerbread houses and other three dimensional holiday treats. Use with prepared decorator icing for easy, fun cookies...."
INGREDIENTS
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2/3 cup Light brown sugar (packed)
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2/3 cup Molasses
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2 tsps Ground cinnamon
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2 tsps Ground ginger
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2 tsps Baking soda
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1 cup Unsalted butter (at room temperature)
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1 Large egg (beaten)
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2 tsps Vanilla extract
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1/2 tspn Salt
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4 cups Flour (plus extra for dusting)