Gingerbread Caramel Crunch

Name: Gingerbread Caramel Crunch
Ingredients: 14 cups air-popped popcorn; ¾ cup packed brown sugar; ½ cup butter, cubed; ¼ cup light corn syrup; ¼ cup molasses; 1-1/2 teaspoons ground ginger; ½ teaspoon ground cinnamon; ¼ teaspoon salt; ½ teaspoon baking soda; ½ teaspoon vanilla extract

Gingerbread Caramel Crunch was pinched from <a href="http://www.takingonmagazines.com/gingerbread-caramel-crunch/" target="_blank">www.takingonmagazines.com.</a>

INGREDIENTS

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14 cups air-popped popcorn

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¾ cup packed brown sugar

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½ cup butter, cubed

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¼ cup light corn syrup

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¼ cup molasses

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1-1/2 teaspoons ground ginger

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½ teaspoon ground cinnamon

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¼ teaspoon salt

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½ teaspoon baking soda

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½ teaspoon vanilla extract

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