"We created this recipe so folks could enjoy the festive flavor of gingerbread at breakfast. For a pretty look, sprinkle the waffles with confectioners’ sugar.— Taste of Home Test Kitchen..."
INGREDIENTS
•
1 cup all-purpose flour
•
1-1/2 teaspoons baking powder
•
1 teaspoon ground ginger
•
3/4 teaspoon ground cinnamon
•
1/2 teaspoon baking soda
•
1/4 teaspoon salt
•
1/8 teaspoon ground cloves
•
1/3 cup packed brown sugar
•
1 large egg, separated
•
3/4 cup buttermilk
•
1/4 cup molasses
•
3 tablespoons butter, melted
•
1/8 teaspoon cream of tartar
•
Confectioners' sugar, optional