Gingerbread Bundt Cakes with Cinnamon Glaze

Name: Gingerbread Bundt Cakes with Cinnamon Glaze
Ingredients: 2 1/4 cups all purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon allspice; 1/2 teaspoon ground cloves; 1/2 teaspoon ground nutmeg; 1 teaspoon cocoa powder; 1 teaspoon ground cinnamon; 2 teaspoons ground ginger; 1 stick (8 tablespoons) unsalted butter, melted then brought to room temperature; 3/4 cup dark molasses; 3/4 cup sugar; 1 large egg; 1/2 cup buttermilk; 1/2 cup whole milk

Gingerbread Bundt Cakes with Cinnamon Glaze was pinched from <a href="http://thesepeasarehollow.blogspot.com/2010/10/gingerbread-bundts.html" target="_blank">thesepeasarehollow.blogspot.com.</a>

INGREDIENTS

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2 1/4 cups all purpose flour

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1/2 teaspoon allspice

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1/2 teaspoon ground cloves

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1/2 teaspoon ground nutmeg

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1 teaspoon cocoa powder

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1 teaspoon ground cinnamon

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2 teaspoons ground ginger

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1 stick (8 tablespoons) unsalted butter, melted then brought to room temperature

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3/4 cup dark molasses

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3/4 cup sugar

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1 large egg

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1/2 cup buttermilk

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1/2 cup whole milk

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