Gingerbread Bars with Cream Cheese Icing

Name: Gingerbread Bars with Cream Cheese Icing
Ingredients: 1 1/4 cups flour; 1 tablespoon McCormick® Ginger, Ground; 1 teaspoon McCormick® Cinnamon, Ground; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup (1 1/2 sticks) butter, softened; 1 1/4 cups sugar, divided; 1 egg; 1/3 cup molasses; 3 tablespoons water; 1 package (8 ounces) cream cheese, softened; 2 teaspoons McCormick® Pure Vanilla Extract

Gingerbread Bars with Cream Cheese Icing was pinched from <a href="http://www.mccormick.com/Recipes/Dessert/Gingerbread-Bars-with-Cream-Cheese-Icing" target="_blank">www.mccormick.com.</a>

"These gingerbread bars, topped with a sweet cream cheese icing, will be a dessert or tea-time favorite during the holidays...."

INGREDIENTS

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1 1/4 cups flour

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1 tablespoon McCormick® Ginger, Ground

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1 teaspoon McCormick® Cinnamon, Ground

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1/4 teaspoon baking soda

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1/4 teaspoon salt

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3/4 cup (1 1/2 sticks) butter, softened

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1 1/4 cups sugar, divided

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1 egg

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1/3 cup molasses

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3 tablespoons water

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1 package (8 ounces) cream cheese, softened

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2 teaspoons McCormick® Pure Vanilla Extract

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