Ginger Soy Fish

Name: Ginger Soy Fish
Ingredients: 12 oz. halibut fish fillet ((or firm fish such as cod)); 1 tablespoon corn starch; 1 2-inch piece ginger; 2 tablespoons cooking oil; 1 tablespoon chopped scallions; 2 tablespoons soy sauce; 2 tablespoons water; 1 tablespoon sugar; 1 teaspoon sesame oil; 3 dashes ground white pepper

"Ginger Soy Fish - crispy and perfectly cooked fish in a mouthwatering sauce. Topped with ginger and scallion, this recipe is so good with steamed rice!..."

INGREDIENTS

•

12 oz. halibut fish fillet ((or firm fish such as cod))

•

1 tablespoon corn starch

•

1 2-inch piece ginger

•

2 tablespoons cooking oil

•

1 tablespoon chopped scallions

•

2 tablespoons soy sauce

•

2 tablespoons water

•

1 tablespoon sugar

•

1 teaspoon sesame oil

•

3 dashes ground white pepper

Go To Recipe

review

►