Ginger Sesame Chicken
INGREDIENTS
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2 T sesame seeds
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1 T water
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1 T low sodium soy sauce
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1 T light maple syrup
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1 T dry wine (the original recipe used sherry, but I used Riesling because it’s what I had open)
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1 t fresh ginger root, minced
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1/2 t five spice powder (Asian spice blend)
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2 T flour
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1/2 t salt
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1/4 t black pepper
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1 lb raw boneless skinless chicken breast, cut into bite-sized pieces
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2 t sesame oil
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Optional: 3 c cooked brown rice
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