Ginger Cardamom Carrots

Name: Ginger Cardamom Carrots
Yield: 5
Ingredients: 6 carrots sliced; 1 1/2 teaspoons fresh, grated ginger; 6 cardamom pods (for 5 pods substitute grd cardamon or 1/2 Cinnamon & nutmeg); 1 teaspoon mustard seeds (I used the black ones); 1/4 teaspoon paprika; sprinkle of salt and pepper to taste; 3 tablespoons extra virgin olive oil

Ginger Cardamom Carrots was pinched from <a href="http://runninsrilankan.com/ginger-cardamom-spiced-carrots/" target="_blank">runninsrilankan.com.</a>

"Subtly flavored with mustard seeds and paprika, these Ginger Cardamom Carrots would make a lovely side dish for your Holiday dinner table or even a snack for everyday!..."

INGREDIENTS

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6 carrots sliced

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1 1/2 teaspoons fresh, grated ginger

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6 cardamom pods (for 5 pods substitute grd cardamon or 1/2 Cinnamon & nutmeg)

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1 teaspoon mustard seeds (I used the black ones)

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1/4 teaspoon paprika

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sprinkle of salt and pepper to taste

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3 tablespoons extra virgin olive oil

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