Giant Soft Pretzel

Name: Giant Soft Pretzel
Ingredients: 3/4 cup warm water; 1 1/4 teaspoon active dry yeast; 1 1/2 teaspoon sugar; 3/4 teaspoon salt; 2 1/4 cup all-purpose flour; 2 tablespoon butter; vegetable oil, for pan; 5 cup water; 1/3 cup baking soda; egg wash, to brush tops of the pretzles; rock salt, for garnish

Giant Soft Pretzel was pinched from <a href="https://www.thedailymeal.com/recipes/giant-soft-pretzle-recipe" target="_blank" rel="noopener">www.thedailymeal.com.</a>

"This giant soft pretzel is simple enough for you to make with your kids and delicious to eat. Serve alongside cheese dip or trade the salt for pearl sugar and serve with a chocolate dipping sauce...."

INGREDIENTS

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3/4 cup warm water

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1 1/4 teaspoon active dry yeast

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1 1/2 teaspoon sugar

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3/4 teaspoon salt

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2 1/4 cup all-purpose flour

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2 tablespoon butter

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vegetable oil, for pan

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5 cup water

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1/3 cup baking soda

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egg wash, to brush tops of the pretzles

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rock salt, for garnish

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