Giant Chocolate Donut Bundt Cake with Raspberry Ganache Filling
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INGREDIENTS
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1/2 cup vegetable oil
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1/2 cup sugar
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1/3 cup light brown sugar, packed
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3 large eggs
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2 cups flour
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2/3 cup unsweetened cocoa powder
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1 box instant chocolate pudding mix
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1 1/2 tsp baking powder
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1/4 tsp baking soda
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3/4 tsp salt
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1 tsp chocolate extract
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1 tsp espresso powder
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1 1/2 cup whole milk
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1-1 1/2 cups raspberry pie filling
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3 cups chocolate ganache, cooled but still pourable (like super thick syrup)
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1 cup shaved chocolate curls
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