GF Glazed Snickerdoodles

Name: GF Glazed Snickerdoodles
Ingredients: 8 tablespoons room temperature butter, salted or unsalted; 3/4 cup / 6 ounces / 171 grams granulated cane sugar; 1 large egg; 1 teaspoon vanilla extract; 1 1/2 cups PLUS 1 tablespoon / 6.8 ouncesgluten-free all purpose baking mix (we used Bob's Red Mill All Purpose Baking Mix with good results); 1 teaspoon cream of tartar; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; Sugar / Cinnamon Mix (used to shape cookies)

GF Glazed Snickerdoodles was pinched from <a href="http://glutenfreecooking.about.com/od/glutenfreecookierecipes/r/Glazed-Gluten-Free-Snickerdoodle-Cookies.htm" target="_blank">glutenfreecooking.about.com.</a>

INGREDIENTS

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8 tablespoons room temperature butter, salted or unsalted

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3/4 cup / 6 ounces / 171 grams granulated cane sugar

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1 large egg

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1 teaspoon vanilla extract

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1 1/2 cups PLUS 1 tablespoon / 6.8 ouncesgluten-free all purpose baking mix (we used Bob's Red Mill All Purpose Baking Mix with good results)

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1 teaspoon cream of tartar

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1/2 teaspoon baking soda

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1/2 teaspoon cinnamon

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1/4 teaspoon salt

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Sugar / Cinnamon Mix (used to shape cookies)

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