INGREDIENTS
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Ingredients
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1 boneless beef chuck roast (4 pounds), trimmed
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1 teaspoon pepper
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1 large onion, thinly sliced
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1 bottle (12 ounces) beer or nonalcoholic beer
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1 cup ketchup
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1/4 cup packed brown sugar
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1/4 cup all-purpose flour
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1/4 cup cold water
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