German Pancakes Recipe

Name: German Pancakes Recipe
Ingredients: 6 tablespoons butter (cut into 1/2-inch pieces); 1 cup milk; 1 cup flour; 6 large eggs; 1 tablespoon sugar; 1 teaspoon vanilla; ¼ teaspoon salt; syrup and powdered sugar, or fruit, for serving

"German Pancakes are a lighter and fluffier version of their American counterpart. Mix the batter in a blender for easy prep and cleanup!..."

INGREDIENTS

•

6 tablespoons butter (cut into 1/2-inch pieces)

•

1 cup milk

•

1 cup flour

•

6 large eggs

•

1 tablespoon sugar

•

1 teaspoon vanilla

•

¼ teaspoon salt

•

syrup and powdered sugar, or fruit, for serving

Go To Recipe

review