German Meatballs Recipe

Name: German Meatballs Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Ingredients: Ingredients; 1 pound lean ground beef (90% lean); 1 egg, beaten; 3/4 cup soft bread crumbs; 1-3/4 cups water, divided; 1/4 cup chopped onion; 1/2 teaspoon salt; Dash pepper; 2 beef bouillon cubes; 1/3 cup packed brown sugar; 1/4 cup raisins; 2-1/2 teaspoons lemon juice; 1/2 cup coarsely ground gingersnaps; Cooked noodles

German Meatballs Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/German-Meatballs-2" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 pound lean ground beef (90% lean)

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1 egg, beaten

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3/4 cup soft bread crumbs

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1-3/4 cups water, divided

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1/4 cup chopped onion

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1/2 teaspoon salt

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Dash pepper

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2 beef bouillon cubes

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1/3 cup packed brown sugar

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1/4 cup raisins

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2-1/2 teaspoons lemon juice

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1/2 cup coarsely ground gingersnaps

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Cooked noodles

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