German Chocolate Cupcakes
INGREDIENTS
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1 box Devil’s Food Cake Mix
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3 eggs
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½ cup oil
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1 teaspoon vanilla extract
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¾ cup buttermilk
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1 cup sour cream
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1 cup evaporated milk
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1 cup sugar
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3 egg yolk, lightly beaten
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1/2 cup butter
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1 ½ teaspoon vanilla extract
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1 ½ cup chopped pecans
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1 ½ cup flaked coconut
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4 ounces cream cheese
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½ cup butter
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2/3 cup unsweetened cocoa
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3 cups powdered sugar
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2 teaspoons vanilla extract
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1 tablespoon milk or cream (if needed)
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