German Chocolate Cream Pie
"This very tall pie delivers subtle German chocolate flavor rich and deliciously...."
INGREDIENTS
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12 pecan shortbread cookies, broken into pieces
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4 Nature Valley® pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*
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1/3 cup butter, melted
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2 oz cream cheese (from 8-oz package), softened
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1/4 cup powdered sugar
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1 tablespoon milk
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1/4 cup semisweet chocolate chips, melted, cooled
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1 container (8 oz) frozen (thawed) whipped topping
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1 container (15 oz) Pillsbury® Creamy Supreme® coconut pecan frosting
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2 oz cream cheese (from 8-oz package), softened
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1 tablespoon milk
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1 container (8 oz) frozen (thawed) whipped topping
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Reserved 1/2 cup whipped topping
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1/2 milk chocolate candy bar (1.55-oz size) or 1/2 dark chocolate candy bar (1.44-oz size), chopped
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