German Chocolate Cheesecake Cookies
"Blogger Brooke McLay from Cheeky Kitchen combines German chocolate cake and thumbprint cookies into a single fun (and easy!) recipe. About 1 1/2 dozen cookies..."
INGREDIENTS
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1 pouch (17.5 oz) Betty Crocker® double chocolate chunk cookie mix
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3 tablespoons vegetable oil
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1 tablespoon water
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1 whole egg
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4 oz (half of 8-oz package) cream cheese, softened
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1 egg white
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4 1/2 teaspoons sugar
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1 container (14.5 oz) Betty Crocker® Rich & Creamy coconut pecan frosting
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1/2 cup semisweet chocolate chips
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2 tablespoons chopped pecans
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