German Chocolate Bundt Cake
INGREDIENTS
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1 cake mix – chocolate (any name brand will work)
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1 small box instant pudding (chocolate (dry, not mixed with milk))
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1/4 cup unsweetened cocoa powder
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1/2 cup sugar
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3/4 cup vegetable oil
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3/4 cup water
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4 eggs
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1 cup sour cream
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6 oz can EVAPORATED milk (not sweetened condensed)
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2 egg yolks
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1 teaspoon vanilla
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3/4 cup sugar
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6 tablespoons butter (cut into pieces)
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1 1/2 cups coconut (sweet flake)
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3/4 cup chopped pecans
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8 oz cream cheese (not low fat, softened)
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1/4 cup butter (room temperature)
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2 cups powdered sugar
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1/2 cup unsweetened cocoa powder
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1 teaspoon vanilla
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pinch of salt
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