Real Recipes From Real Home Cooks ®
German Chocolate Bundt Cake
"German Chocolate Bundt Cake is the result of a cross between two classic and delicious cakes. Drizzle generously with glaze and dig in to your new favorite dessert...."
INGREDIENTS
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Ingredients
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STREUSEL:
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1/4 cup all-purpose flour
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1/2 cup packed brown sugar
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2 tablespoons chilled butter or stick margarine, cut into small pieces
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1/3 cup flaked sweetened coconut
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1/3 cup chopped pecans
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CAKE:
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Cooking spray
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1 tablespoon granulated sugar
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1/2 cup unsweetened cocoa
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1 ounce sweet baking chocolate
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1/2 cup boiling water
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1 1/2 cups granulated sugar
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1/3 cup butter or stick margarine, softened
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2 teaspoons vanilla extract
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2 large egg whites
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2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 cup low-fat buttermilk
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GLAZE:
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1 cup powdered sugar
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1 tablespoon butter or stick margarine
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4 teaspoons fat-free milk
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