INGREDIENTS
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1 stick plus 6 tablespoons Land O Lakes butter, softened, divided
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3/4 cup Mountain Ridge honey, divided
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2 teaspoons Mccormick vanilla extract, divided
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1/2 cup sliced Fisher almonds
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1/4 cup Domino sugar
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2 Eggland’s Best eggs
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1 3/4 cups plus 1 tablespoon Gold Medal all-purpose flour
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1 tablespoon Clabber Girl baking powder
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1/2 teaspoon Morton salt
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1/2 cup TruMoo milk
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2 cups Borden heavy cream
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1 (3.4-ounce) package Jell-O instant vanilla pudding and pie filling mix
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