"I live in a big apple-producing state, so I think this recipe represents our region well. I tasted this pie many years ago when my children's babysitter made it. I asked for the recipe and have made it many times since...."
INGREDIENTS
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1-1/2 cups all-purpose flour
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1/2 teaspoon salt
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1/2 cup shortening
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1 teaspoon vanilla extract
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2 to 3 tablespoons ice water
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FILLING:
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1 cup sugar
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1/4 cup all-purpose flour
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2 teaspoons ground cinnamon
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6 cups sliced peeled tart Apples X Crisp and delicious with a sweet price Stock up on apples for all your Fall snacks, mains, sweets and sides. Learn More >
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1 cup heavy whipping cream
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Whipped cream, optional