General Tso's Chicken
INGREDIENTS
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1 cup plus 2 tbsp. chicken stock
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7 tbsp. cornstarch
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6 tbsp. rice vinegar
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6 tbsp. tomato paste
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5 tbsp. light soy sauce
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4½ tsp. dark soy sauce
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2¼ lb. boneless, skinless chicken thighs, cut into 1½? cubes
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3½ cups plus 9 tbsp. peanut oil
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3 egg yolks
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2 tbsp. minced ginger
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2 tbsp. minced garlic
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16 chiles de árbol
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2 tbsp. toasted sesame oil
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Thinly sliced scallions, to garnish
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