"Making an elegant and incredible new treat out of your spiced and sweet gingerbread with my 3-Ingredient Gingerbread Truffles recipe!..."
INGREDIENTS
•
4 cups (16oz/454g) gingerbread ((store-bought or homemade))
•
2 cups (16oz/454g) cream cheese (softened)
•
1 ⅓ cups (8oz/225g) white chocolate (melted )
•
sprinkles