Gemelli with Rapini, Sausage and Raisins

Name: Gemelli with Rapini, Sausage and Raisins
Ingredients: 1 pound Gemelli Pasta; 2 tablespoons olive oil; 1 pound sweet Italian sausage; 1 bunch rapini (broccoli rabe); 2 cups low-sodium chicken broth reduced by half to 1 cup; 1/4 cup dry white wine; 4 garlic cloves, thinly sliced; 1/4 teaspoon red pepper flakes; 1/2 cup golden raisins; 1/4 cup pine nuts, lightly toasted; freshly peeled parmesan cheese; kosher salt and pepper to taste; 3 tablespoons butter

Gemelli with Rapini, Sausage and Raisins was pinched from <a href="http://food52.com/recipes/2603-gemelli-with-rapini-sausage-and-raisins" target="_blank">food52.com.</a>

INGREDIENTS

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1 pound Gemelli Pasta

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2 tablespoons olive oil

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1 pound sweet Italian sausage

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1 bunch rapini (broccoli rabe)

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2 cups low-sodium chicken broth reduced by half to 1 cup

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1/4 cup dry white wine

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4 garlic cloves, thinly sliced

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1/4 teaspoon red pepper flakes

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1/2 cup golden raisins

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1/4 cup pine nuts, lightly toasted

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freshly peeled parmesan cheese

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kosher salt and pepper to taste

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3 tablespoons butter

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