Garlic Roasted Shrimp
INGREDIENTS
•
3 pounds jumbo tail-on shrimp (21- to 25-count), peeled and deveined
•
8 to 10 cloves garlic, finely chopped
•
1/4 cup extra-virgin olive oil
•
2 tablespoons fresh lemon juice
•
1 1/2 teaspoons kosher salt
•
3/4 teaspoon cracked black pepper
•
Green Goddess Dressing, recipe follows
•
3/4 cup plain Greek yogurt
•
1/3 cup mayonnaise, such as Duke's
•
2 tablespoons buttermilk, optional
•
1/2 cup fresh parsley leaves
•
1/4 cup chopped fresh chives
•
1 tablespoon chopped fresh basil
•
2 teaspoons chopped fresh tarragon
•
1 clove garlic
•
2 teaspoons lemon zest
•
1 tablespoon fresh lemon juice
•
1 teaspoon Worcestershire sauce
•
1/2 teaspoon kosher salt
•
1/4 teaspoon black pepper
ADVERTISEMENT