Garlic Parmesan Roasted Vegetables

Name: Garlic Parmesan Roasted Vegetables
Yield: 6
Ingredients: 1 medium head of cauliflower, core removed and separated; 4 cups broccoli florets; 1 lb baby carrots; 1 red onion, cut into thin wedges; 1/3 cup olive oil; 1/3 cup plus 2 Tbsp grated Parmesan cheese, divided; 4 garlic cloves, minced; 1 1/2 tsp garlic salt; 1 tsp dry Italian seasoning; black pepper or red pepper flakes to taste; 2 Tbsp melted butter; 1 Tbsp chopped fresh Italian parsley

Garlic Parmesan Roasted Vegetables was pinched from <a href="http://www.melissassouthernstylekitchen.com/garlic-parmesan-roasted-vegetables/" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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1 medium head of cauliflower, core removed and separated

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4 cups broccoli florets

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1 lb baby carrots

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1 red onion, cut into thin wedges

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1/3 cup olive oil

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1/3 cup plus 2 Tbsp grated Parmesan cheese, divided

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4 garlic cloves, minced

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1 1/2 tsp garlic salt

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1 tsp dry Italian seasoning

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black pepper or red pepper flakes to taste

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2 Tbsp melted butter

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1 Tbsp chopped fresh Italian parsley

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