Garlic Parmesan Chicken Lasagna Bake

Name: Garlic Parmesan Chicken Lasagna Bake
Yield: 9
Ingredients: 10-15 no-boil lasagna noodles; 3 cups cooked, shredded chicken (use rotisserie chicken for lots of yummy flavor); 12 ounces frozen peas; ½ cup Parmesan cheese; ½ cup Swiss cheese; 1 cup water; ¼ cup seasoned breadcrumbs; fresh herbs for topping; 6 tablespoons butter; 1½ tablespoons minced garlic; 6 tablespoons flour; ½ teaspoon poultry seasoning; ¾ teaspoon salt; 5 cups milk

Garlic Parmesan Chicken Lasagna Bake was pinched from <a href="http://pinchofyum.com/garlic-parmesan-chicken-lasagna-bake" target="_blank">pinchofyum.com.</a>

INGREDIENTS

•

10-15 no-boil lasagna noodles

•

3 cups cooked, shredded chicken (use rotisserie chicken for lots of yummy flavor)

•

12 ounces frozen peas

•

½ cup Parmesan cheese

•

½ cup Swiss cheese

•

1 cup water

•

¼ cup seasoned breadcrumbs

•

fresh herbs for topping

•

6 tablespoons butter

•

1½ tablespoons minced garlic

•

6 tablespoons flour

•

½ teaspoon poultry seasoning

•

¾ teaspoon salt

•

5 cups milk

Go To Recipe

review