Garlic-Mustard Grilled Beef Skewers

Name: Garlic-Mustard Grilled Beef Skewers
Yield: 8
Ingredients: 1 (2-pound) beef tenderloin, halved and cut into 1-inch slices; 6-inch wooden skewers, soaked in cold water for 30 minutes; Garlic-Mustard Glaze:; 4 cloves garlic, finely chopped; 1/4 cup grainy mustard; 2 tablespoon Dijon mustard; 2 teaspoons Spanish paprika; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon low-sodium soy sauce; 2 tablespoons white wine vinegar; 1 tablespoon honey

Garlic-Mustard Grilled Beef Skewers was pinched from <a href="http://www.foodnetwork.com/recipes/bobby-flay/garlic-mustard-grilled-beef-skewers-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 (2-pound) beef tenderloin, halved and cut into 1-inch slices

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6-inch wooden skewers, soaked in cold water for 30 minutes

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Garlic-Mustard Glaze:

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4 cloves garlic, finely chopped

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1/4 cup grainy mustard

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2 tablespoon Dijon mustard

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2 teaspoons Spanish paprika

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1/4 teaspoon kosher salt

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1/4 teaspoon freshly ground black pepper

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1 tablespoon low-sodium soy sauce

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2 tablespoons white wine vinegar

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1 tablespoon honey

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