"This mashed cauliflower recipe is a healthy, easy, and delicious side dish! It's creamy, light, and fluffy, with rich flavor from roasted garlic and butter...."
INGREDIENTS
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1 medium head cauliflower (2 pounds, chopped)
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2 tablespoons melted butter or vegan butter
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7 cloves roasted garlic
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⅛ to ¼ teaspoon Dijon mustard
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¼ to ½ teaspoon sea salt
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Freshly ground black pepper
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Chives (for garnish, optional)