""Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried parsley may be used to season after this is cooked. "..."
INGREDIENTS
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2 tablespoons vegetable oil, divided
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8 ounces skinless, boneless chicken breast, cut into strips
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1/2 red bell pepper, chopped
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1/2 cup green onion, chopped
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4 cloves garlic, minced
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3 cups cooked brown rice
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2 tablespoons light soy sauce
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1 tablespoon rice vinegar
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1 cup frozen peas, thawed