Garlic-Cheddar Drop Biscuits

Name: Garlic-Cheddar Drop Biscuits
Prep time: 20 min
Cook time: 15 min
Yield: 12
Ingredients: Biscuits:; 8.5 oz (about 2 cups) all-purpose flour; 2 teaspoons baking powder; ½ teaspoon salt; ½ teaspoon garlic powder; ½ cup cold unsalted butter, cut into small cubes; 1 cup shredded sharp cheddar cheese; ¾ cup cold milk; Butter topping:; 3 tablespoons unsalted butter, melted; ½ teaspoon garlic powder; ⅛ teaspoon salt

Garlic-Cheddar Drop Biscuits was pinched from <a href="http://snappygourmet.com/2011/01/28/garlic-cheddar-drop-biscuits/" target="_blank">snappygourmet.com.</a>

"Biscuits similar to Red Lobster’s biscuits!..."

INGREDIENTS

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Biscuits:

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8.5 oz (about 2 cups) all-purpose flour

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2 teaspoons baking powder

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½ teaspoon salt

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½ teaspoon garlic powder

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½ cup cold unsalted butter, cut into small cubes

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1 cup shredded sharp cheddar cheese

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¾ cup cold milk

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Butter topping:

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3 tablespoons unsalted butter, melted

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½ teaspoon garlic powder

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⅛ teaspoon salt

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