Garlic Butter Steak with Parmesan Alfredo

Name: Garlic Butter Steak with Parmesan Alfredo
Ingredients: 2 lbs steak filet (ribeye, sirloin, etc); 1.5 - 2 tablespoons steak seasoning* (my favorite is listed in the notes); 1 lb. dry fettucini noodles; 4-5 tablespoons avocado oil ( this has a higher smoke point than olive oil); 6 tablespoons butter (divided); 10 cloves garlic (minced and divided); 1.5 cups heavy cream; 3/4 cup half and half; 1/2 tsp freshly cracked pepper; 2 green onions (diced green and white parts); 1 cup parmesan freshly grated

"Garlic butter steak is topped over a creamy, luscious parmesan alfredo sauce. This is a 30 minute meal perfect for date night...."

INGREDIENTS

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2 lbs steak filet (ribeye, sirloin, etc)

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1.5 - 2 tablespoons steak seasoning* (my favorite is listed in the notes)

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1 lb. dry fettucini noodles

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4-5 tablespoons avocado oil ( this has a higher smoke point than olive oil)

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6 tablespoons butter (divided)

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10 cloves garlic (minced and divided)

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1.5 cups heavy cream

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3/4 cup half and half

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1/2 tsp freshly cracked pepper

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2 green onions (diced green and white parts)

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1 cup parmesan freshly grated

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