Garlic Butter Chicken Bites with Creamy Parmesan Pasta
INGREDIENTS
•
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
•
2 tablespoons olive oil
2 tablespoons olive oil
•
4 tablespoons unsalted butter
4 tablespoons unsalted butter
•
4 cloves garlic, minced
4 cloves garlic, minced
•
Salt and pepper to taste
Salt and pepper to taste
•
1 teaspoon Italian seasoning
1 teaspoon Italian seasoning
•
Fresh parsley, chopped (for garnish)
Fresh parsley, chopped (for garnish)
•
12 oz fettuccine or pasta of your choice
12 oz fettuccine or pasta of your choice
•
2 tablespoons butter
2 tablespoons butter
•
2 cloves garlic, minced
2 cloves garlic, minced
•
1 cup heavy cream
1 cup heavy cream
•
1 cup grated Parmesan cheese
1 cup grated Parmesan cheese
•
1/2 cup chicken broth
½ cup chicken broth
•
Salt and pepper to taste
Salt and pepper to taste
•
Extra garlic butter (optional, for drizzling)
Extra garlic butter (optional, for drizzling)
ADVERTISEMENT