Garden-Stuffed Zucchini Boats Recipe

Name: Garden-Stuffed Zucchini Boats Recipe
Ingredients: 3 medium zucchini; 3/4 pound ground beef; 3/4 cup chopped onion; 1/2 cup chopped green pepper; 2 garlic cloves, minced; 1-1/2 cups water, divided; 3/4 cup fire-roasted diced tomatoes or chopped fresh tomatoes (with seeds and juices); 1/2 cup chopped roasted sweet red peppers, drained; 1/3 cup chopped fresh mushrooms; 1/4 cup ditalini or other small pasta; 2 teaspoons minced fresh thyme or 1 teaspoon dried thyme; 1/2 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup grated Parmesan cheese; 1 cup shredded Italian cheese blend, divided

Garden-Stuffed Zucchini Boats Recipe was pinched from <a href="https://www.tasteofhome.com/recipes/garden-stuffed-zucchini-boats" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"These boats are not only healthy, they're basically a one-dish meal that covers all the bases—just grab your favorite garden goodies and add any spices or mix-ins you like. —Janie Zirbser, Mullica Hill, New Jersey..."

INGREDIENTS

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3 medium zucchini

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3/4 pound ground beef

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3/4 cup chopped onion

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1/2 cup chopped green pepper

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2 garlic cloves, minced

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1-1/2 cups water, divided

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3/4 cup fire-roasted diced tomatoes or chopped fresh tomatoes (with seeds and juices)

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1/2 cup chopped roasted sweet red peppers, drained

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1/3 cup chopped fresh mushrooms

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1/4 cup ditalini or other small pasta

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2 teaspoons minced fresh thyme or 1 teaspoon dried thyme

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1/2 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano

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1/4 teaspoon salt

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1/4 teaspoon pepper

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1/4 cup grated Parmesan cheese

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1 cup shredded Italian cheese blend, divided

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