"Instead of the traditional ground beef and ketchup, this tasty loaf recipe uses salmon and a creamy mustard sauce for a lighter, more sophisticated version of the old family favorite...."
INGREDIENTS
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3/4 frozen peas
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3/4 plain low-fat yogurt
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1 Dijon-style mustard
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1 chopped fresh dill weed or 1 teaspoon dried dill
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Black pepper, to taste
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2 salmon
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1 shredded carrots
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1 Quaker® Oats (quick or old fashioned)
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1 plain low-fat yogurt
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3/4 sliced green onions
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1 sliced ripe olives (optional)
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3 egg whites
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1/3 chopped green bell pepper
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1 Dijon-style mustard
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1/4 black pepper