"Forget about pasta salad being the same old, same old. Ripe vegetables and whole wheat noodles get together for a fresh-tasting, better-for-you take on a classic potluck fa...read more..."
INGREDIENTS
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1pkg. (16 oz.) whole wheat farfalle (bow-tie pasta)
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2cups broccoli florets
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1 each red onion and red pepper, chopped
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2cups halved cherry tomatoes
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1bottle (8 oz.) KRAFT Sun Dried Tomato Vinaigrette Dressing
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1/2cup KRAFT Grated Parmesan Cheese