Garden Carrot Cupcakes
"These easy Easter cupcakes are so cute! I seriously kept laughing as I decorated them because they are just so adorable! I used one of the fun new Pillsbury mixes that bakes cakes in bright colors, topped them with some chocolate frosting rolled in crushed chocolate cookies (looking like 'dirt'), and then piped a little orange frosting on to look like the carrot and topped it off with some green sour punch straws for the stems! If you don't have a fancy piping bag, just put your frosting in a large plastic bag an..."
INGREDIENTS
•
1 pkg. Pillsbury© Funfetti Orange All Star™ Cupcake Mix
•
1 egg
•
2/3 C. buttermilk
•
1/4 C. oil
•
1/2 C. butter (softened)
•
1/4 C. unsweetened cocoa powder
•
1 Tbsp. milk
•
1 tsp. vanilla extract
•
1-2 C. powdered sugar
•
1/2 C. butter (softened)
•
1 tsp. vanilla extract
•
1-2 C. powdered sugar
•
orange dye (as much as desired)
ADVERTISEMENT