Garam Masala Zucchini Chips
INGREDIENTS
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3/4 cup dry breadcrumbs
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1/2 cup (1 ounce) grated fresh Parmesan cheese
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1/4 teaspoon seasoned salt
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1 teaspoon garlic powder
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1 teaspoon onion powder
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2 teaspoon Kashmiri chili powder
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2 teaspoon Garam Masala
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2 tablespoons tapioca starch
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1/4 cup of water
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4 cups (1/4-inch-thick) slices zucchini (about 1 big)
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Cooking spray
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