Galbitang
INGREDIENTS
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Ingredients
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1 kg (about 3 pounds) beef short ribs
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1 small Korean radish (or daikon), about 2 cups
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1 medium size onion
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12 cups water
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Starch noodles (optional)
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4 cloves of minced garlic
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4 to 6 green onions, chopped
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ground black pepper
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Extra ingredients needed for the spicy version:
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Hot pepper flakes, soy sauce, and sesame oil.
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Extra ingredients needed for optional gyerannoreunjajidan (yellow egg paper strips) garnish for the nonspicy version:
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2 egg yolks
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a pinch of salt
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1 teaspoon cooking oil
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