Fuss-Free Ravioli and Cheese Bake

Name: Fuss-Free Ravioli and Cheese Bake
Ingredients: 1jar (14 oz.) spaghetti sauce; 1can (14-1/2 oz.) diced tomatoes, undrained; 1can (10 oz.) fat-free reduced-sodium beef broth; 1/4cup KRAFT Zesty Italian Dressing; 2pkg. (9 oz. each) refrigerated cheese ravioli; 1cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA; 2Tbsp. chopped fresh basil

Fuss-Free Ravioli and Cheese Bake was pinched from <a href="http://www.kraftrecipes.com/recipes/fuss-free-ravioli-cheese-bake-94526.aspx?cm_mmc=eml-_-rbe-_-20121101-_-1036" target="_blank">www.kraftrecipes.com.</a>

"No need to pre-boil the pasta for this scrumptious saucy dish. Pasta perfection is made simple with ravioli that cooks in the oven from start to finish...."

INGREDIENTS

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1jar (14 oz.) spaghetti sauce

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1can (14-1/2 oz.) diced tomatoes, undrained

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1can (10 oz.) fat-free reduced-sodium beef broth

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1/4cup KRAFT Zesty Italian Dressing

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2pkg. (9 oz. each) refrigerated cheese ravioli

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1cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA

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2Tbsp. chopped fresh basil

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