INGREDIENTS
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1 1/2 cup real mayonnaise
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4 oz cream cheese (softened)
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1/2 cup sour cream
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1 tsp hot sauce
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1/2 tsp garlic salt
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1/2 tsp onion powder
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1/2 tsp dry mustard
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8 oz pepper-jack cheese (shredded)
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8 oz sharp cheddar cheese (shredded)
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1 [7] oz diced pimento (drained reserve 2 Tbsp juice)
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2 green onion (thinly sliced)
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4 slices bacon (cooked and crumbled)