Fudgy Spring Brownie Bites with Fresh Raspberry Buttercream

Fudgy Spring Brownie Bites with Fresh Raspberry Buttercream was pinched from <a href="http://www.afarmgirlsdabbles.com/2012/04/13/fudgy-spring-brownie-bites-with-fresh-raspberry-buttercream/" target="_blank">www.afarmgirlsdabbles.com.</a>
INGREDIENTS
1/2 c. unsalted butter, diced
3 oz. unsweetened chocolate, chopped
1-1/2 c. sugar
3 large eggs
1 tsp. instant espresso powder
1-1/2 tsp. vanilla
1/4 tsp. salt
3/4 c. flour
1/2 c. unsalted butter, at room temperature
12 oz. raspberries, fresh or frozen
1/2 tsp. freshly squeezed lemon juice
3-1/2 c. powdered sugar
pinch of kosher salt
1 to 2 T. milk, if needed to thin out the frosting
fresh raspberries, for topping the buttercream
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