INGREDIENTS
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1 cup (2 sticks) butter, melted
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3/4 cup baking cocoa
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2 cups sugar
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4 eggs
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1 cup all-purpose flour
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2 teaspoons vanilla extract
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1/2 teaspoon salt
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2 cups (12 ounces) semisweet chocolate chunks (see Note)
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1 cup chopped nuts, your favorite type (optional)
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