Fudge Crostata with Raspberry Sauce
"For a unique effect, a beautiful lattice crust bakes into the chocolate fudge filling. Served with raspberry sauce, this pie will bring rave reviews. Servings # 12..."
INGREDIENTS
•
1 box Pillsbury® refrigerated pie crusts, softened as directed on box
•
1 cup semisweet chocolate chips
•
1/2 cup butter
•
2/3 cup sugar
•
1 cup ground almonds
•
1 egg
•
1 egg yolk
•
1 package (12 oz) frozen raspberries without syrup, thawed
•
3/4 cup sugar
•
1 teaspoon lemon juice
•
Sweetened whipped cream, if desired
•
Chocolate curls, if desired
•
Whole raspberries, if desired
ADVERTISEMENT