INGREDIENTS
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3/4 cup All-Purpose Flour Or Whole Wheat Pastry Flour
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2/3 cup Dark Chocolate Cocoa Powder or All Natural Cocoa Powder
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1 1/2 cups Butter, Plus More For Greasing Pan
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1 1/2 cups Chocolate Chips, Good Quality (Semi Sweet or Dark Chocolate)
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1 cup Brown Sugar
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1 cup Granulated Sugar
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1 teaspoon Salt
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6 whole Eggs, Room Temperature
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1 teaspoon Pure Vanilla Extract
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1 cup Chopped Nuts, Optional